In 1600, _____ were brought from South America to Europe, where they quickly spread to the rest of world and become a staple of agricultural production.

In 1600, _____ were brought from South America to Europe, where they quickly spread to the rest of world and become a staple of agricultural production.



A. tomatoes

B. potatoes

C. shallots

D. peanuts

E. eggplants


Answer: B. Potatoes


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