When TGI Friday's, Outback Steakhouse, and other fast-casual restaurants began offering curbside delivery for call-in customers, the trend seemed unnoticed by the 'fast-food' chains like McDonalds. This illustrates Fred Wiersema's new market reality of ____________________.

When TGI Friday's, Outback Steakhouse, and other fast-casual restaurants began offering curbside delivery for call-in customers, the trend seemed unnoticed by the 'fast-food' chains like McDonalds. This illustrates Fred Wiersema's new market reality of ____________________.


a. Competitors proliferate
b. B. All secrets are open secrets
c. C. Customers have more time than ever
d. D. Information overwhelms and depreciates
e. E. Easy growth makes hard times


Answer: A. Competitors proliferate


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