Throughout the course of a day, a coffee shop replaces, on average, twenty cups of coffee because consumers or employees knocked them over or dropped them by accident. The coffee shop considers these spills as:

Throughout the course of a day, a coffee shop replaces, on average, twenty cups of coffee because consumers or employees knocked them over or dropped them by accident. The coffee shop considers these spills as:



A.

Shrinkage.


B.

Sponging.


C.

Spoilage.


D.

Spunking.



Answer: A


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